Winter Vegetable Soup

Winter has definitely arrived, so instead of longing after the sun and its warmth, why not warm yourself up with some homemade vegetable soup using in season vegetables?   Ingredients (serves approx. 7) 700g butternut squash (roughly one whole butternut squash) 300g carrots 250g parsnips 150g leeks 2 vegetable stock cubes in 1l of boiling … Continue reading Winter Vegetable Soup

The Royal Yacht Britannia, Leith

This was another one of our tourist days when my parents visited. Given the yacht was not in commission when I was alive, I did not know much about it but it was actually pretty interesting! The best part though was the cafe up on the top deck as this was where all of the … Continue reading The Royal Yacht Britannia, Leith

Bolognese Stuffed Peppers

Stuffed peppers are still relatively new to me and I am still trying out different fillings and ways of cooking them but last night's creation was one of the good ones. Originally, the plan was to have spaghetti bolognese but after a bad few days food wise I decided to substitute the pasta for a … Continue reading Bolognese Stuffed Peppers